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The Good Huswifes Jewell - WikiMili, The Best Wikipedia Reader

    https://wikimili.com/en/The_Good_Huswifes_Jewell
    Oct 25, 2020 · The Good Huswifes Jewell is an English cookery book by the cookery and housekeeping writer Thomas Dawson, first published in 1585. It includes recipes for medicines as well as food. To the spices found in Medieval English cooking, the book adds …

The Good Housewife's Jewel (Southover Historic Cookery ...

    https://www.amazon.com/Housewifes-Southover-Historic-Cookery-Housekeeping/dp/1870962125
    The Good Housewife's Jewel (Southover Historic Cookery & Housekeeping S): Thomas Dawson, Maggie Black: 9781870962124: Amazon.com: Books. Flip to back Flip to front. Listen Playing... Paused You're listening to a sample of the Audible audio edition. Learn more.3.9/5(5)

The Good Huswifes Jewell - The British Library

    https://www.bl.uk/collection-items/the-good-huswifes-jewell
    Information. Thomas Dawson wrote a number of popular and influential recipe books including The Good Huswifes Jewell (1585), The good Hus-wifes handmaid for the kitchen (1594), and The Booke of Carving and Sewing (1597). The books covered a broad range of subjects, such as general cookery, sweet waters, preserves, animal husbandry, carving, sewing and the duties of servants.

The Good Huswifes Jewell: 2 Parts: London, 1596/7 by ...

    https://www.goodreads.com/book/show/217042.The_Good_Huswifes_Jewell
    The Good Huswifes Jewell book. Read reviews from world’s largest community for readers.4/5(1)

The Good Housewife's Jewel; Thomas Dawson - Equinox Publishing

    https://www.equinoxpub.com/home/good-housewifes-jewel-thomas-dawson/
    The late Maggie Black was a food historian and freelance writer. She was the author of numerous books, including Food and Cooking in 19th Century Britain, A Heritage of British Cooking and Smoking Food at Home, and co-author of The Jane Austen Cookbook.

The Good Huswifes Jewell - Infogalactic: the planetary ...

    https://infogalactic.com/info/The_Good_Huswifes_Jewell
    The Good Huswifes Jewell is an English cookery book by the cookery and housekeeping writer Thomas Dawson, first published in 1585. It includes recipes for medicines as well as food. To the spices found in Medieval English cooking, the book adds herbs, especially parsley and thyme.Written: 1585

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